Class Details

Class Details

Offering information, including the availability of offerings and timetabling information, is subject to change.	Go to:	New search by Teaching Period
If there is any inconsistency in the description of activities between the timetable and the Course Outline, the description in the Course Outline applies.
At times it may become necessary to cancel advertised offerings.
Data is correct as at Sun, 05-07-2026 01:03:11 EST

FOOD9100 Emerging Food Processing Technologies

Faculty	Faculty of Engineering	School	School of Chemical Engineering	Go to	Online Handbook record Select new Course for same Subject Area Select new Subject Area
Campus	Sydney	Career	Postgraduate	Go to

This course is scheduled for offering in the following teaching periods for 2026.

Teaching Period

Staff Contact

Census Date

Notes

TERM THREE

Dr F Trujillo

08-OCT-2026

This course is offered in-person only. There are no options available to students studying remotely. Please contact the Nucleus: Student Hub if you need help choosing another option or if you need to take program leave until you can return to UNSW campus.

SUMMARY OF TERM THREE CLASSES

Go to Class Detail records - TERM THREE

Teaching Period Three

Activity	Period	Class	Section	Status	Enrols/Capacity	Day/Start Time

Course Enrolment	T3	2946	CR01	Open	16/50
Exam	T3	8760	1EM1	Open	0/50	Fri 14:00 - 15:00 (Weeks:3,5,7,9-10)
Lecture	T3	8762	A	Open	0/50	Tue 14:00 - 16:00 (Weeks:1-5,7-10)
Other	T3	8761	1OH1	Open	0/50	Fri 10:00 - 12:00 (Weeks:10)

(* = jointly taught class)

TERM THREE CLASSES - Detail


Class Nbr	2946	Section	CR01	Teaching Period	T3 - Teaching Period Three

Activity	Course Enrolment	Status	Open	Enrols/Capacity	16/50

Offering Period	14/09/2026 - 13/12/2026	Meeting Dates	Standard dates	Census Date	08/10/2026

Mode of Delivery	In Person	Consent	Consent not required

Meeting Information



Class Notes