Class Details

Class Details

Offering information, including the availability of offerings and timetabling information, is subject to change.	Go to:	New search by Teaching Period
If there is any inconsistency in the description of activities between the timetable and the Course Outline, the description in the Course Outline applies.
At times it may become necessary to cancel advertised offerings.
Data is correct as at Mon, 02-03-2026 01:03:05 EST

FOOD3010 Food Products and Ingredients Technology

Faculty	Faculty of Engineering	School	School of Chemical Engineering	Go to	Online Handbook record Select new Course for same Subject Area Select new Subject Area
Campus	Sydney	Career	Undergraduate	Go to

This course is scheduled for offering in the following teaching periods for 2026.

Teaching Period

Staff Contact

Census Date

Notes

TERM ONE

Dr E Tse

12-MAR-2026

This course is offered in-person only. If you cannot attend UNSW for in-person instruction and you require this course for graduation, please contact the Nucleus: Student Hub.

SUMMARY OF TERM ONE CLASSES

Go to Class Detail records - TERM ONE

Teaching Period One

Activity	Period	Class	Section	Status	Enrols/Capacity	Day/Start Time

Course Enrolment	T1	3084	CR01	Open	0/14
Lecture	T1	8424	A	Open	51/65*	Mon 09:00 - 11:00 (Weeks:1-5,7,9-10)
Tutorial	T1	8425	TUT1	Open	51/65*	Wed 14:00 - 16:00 (Weeks:1-10)

(* = jointly taught class)

TERM ONE CLASSES - Detail


Class Nbr	3084	Section	CR01	Teaching Period	T1 - Teaching Period One

Activity	Course Enrolment	Status	Open	Enrols/Capacity	0/14

Offering Period	16/02/2026 - 17/05/2026	Meeting Dates	Standard dates	Census Date	12/03/2026

Mode of Delivery	In Person	Consent	Consent not required

Meeting Information



Class Notes