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Offering information, including the availability of offerings and timetabling information, is subject to change.
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If there is any inconsistency in the description of activities between the timetable and the Course Outline, the description
in the Course Outline applies.
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At times it may become necessary to cancel advertised offerings.
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| Data is correct as at Thu, 14-09-2023 01:03:03 EST |
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| FOOD9103 Advanced Food Microbiology |
| This course is scheduled for offering in the following teaching periods for 2023. |
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Teaching Period |
Staff Contact |
Census Date |
Notes |
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TERM TWO |
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Apro J Zhao |
25-JUN-2023 |
This course is offered in-person mode only. If you are offshore and you cannot return to UNSW for in-person instruction and
you require this course for graduation, please contact the Nucleus: Student Hub |
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| SUMMARY OF TERM TWO CLASSES
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| Activity |
Period |
Class |
Section |
Status |
Enrols/Capacity |
Day/Start Time |
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| Course Enrolment |
T2 |
2471 |
CR01 |
Open |
0/18 |
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| Lecture |
T2 |
8093 |
A |
Open |
17/35 |
Mon 09:00 - 11:00 (Weeks:1-2,4-5,7-10), Wed 12:00 - 13:00 (Weeks:1-5,7-10) |
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| (* = jointly taught class) |
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| TERM TWO CLASSES - Detail |
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| Class Nbr |
2471 |
Section |
CR01 |
Teaching Period |
T2 - Teaching Period Two |
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| Activity |
Course Enrolment |
Status |
Open |
Enrols/Capacity |
0/18 |
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| Offering Period |
29/05/2023 - 27/08/2023 |
Meeting Dates |
Standard dates |
Census Date |
25/06/2023 |
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| Mode of Delivery |
In Person |
Consent |
Consent not required |
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| Meeting Information |
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| Class Notes |
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| Class Nbr |
8093 |
Section |
A |
Teaching Period |
T2 - Teaching Period Two |
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| Activity |
Lecture |
Status |
Open |
Enrols/Capacity |
17/35 |
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| Offering Period |
29/05/2023 - 27/08/2023 |
Meeting Dates |
Standard dates |
Census Date |
25/06/2023 |
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| Mode of Delivery |
In Person |
Consent |
Consent not required |
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| Meeting Information |
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| Day |
Time |
Location |
Weeks |
Instructor |
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| Mon |
09:00 - 11:00 |
UNSW Business School 105 (K-E12-105) |
1-2,4-5,7-10 |
Apro J Zhao |
| Wed |
12:00 - 13:00 |
Law Theatre G02 (K-F8-G02) |
1-5,7-10 |
Apro J Zhao |
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| Class Notes |
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