Class Search by Teaching Period

Class search by Subject Area

Data is correct as at Wed, 19-09-2018 01:10:05 EST	Go To	New search by Campus/Subject Area
Data is currently published for 2018 and is subject to change.	Go To	New search by Teaching Period

Undergraduate

Subject Area Listing

Code	Course Title	Units of Credit

FOOD1120	Introduction to Food Science	6

FOOD1130	Sustainable Food Product Manufacturing	6

FOOD1360	Food Processing Principles	6

FOOD2320	Food Microbiology	6

FOOD3010	Food Preservation	6

FOOD3020	Food Science and Technology Laboratory	6

FOOD3030	Food Safety and Quality Assurance	6

FOOD3220	Nutrition	6

FOOD3801	Unit Operations in Food Processing	6

FOOD3901	Product Design and Development	6

FOOD4110	Advanced Food Chemistry	6

FOOD4403	Advanced Nutrition	6

FOOD5400	Industry Liaison	6

FOOD6801	Advanced Food Microbiology	6

FOOD6804	Food Diagnostics	6

FOOD6806	Food Toxicology	6

FOOD9410	Honours Research Project	21

Postgraduate

Subject Area Listing

Code	Course Title	Units of Credit

FOOD1747	Special Topics in Chemical Sciences & Engineering	6

FOOD6804	Food Diagnostics	6

FOOD6806	Food Toxicology	6

FOOD8010	Food Preservation	6

FOOD8020	Food Science and Technology Laboratory	6

FOOD8030	Food Safety and Quality Assurance	6

FOOD8110	Advanced Food Chemistry	6

FOOD8220	Nutrition	6

FOOD8320	Food Microbiology	6

FOOD8403	Advanced and Applied Nutrition	6

FOOD8601	Food Processing Principles	6

FOOD8801	Unit Operations in Food Processing	6

FOOD8901	Product Design and Development	6

FOOD9100	Advanced Processing Technologies	6

FOOD9101	Complex Fluid Microstructure and Rheology	6

FOOD9102	Sensory Analysis of Foods	6

FOOD9103	Advanced Food Microbiology	6